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What's new
Try Hi-Lo our High Protein, Lower Carb bread now in Sainsbury's.
Contact us
The Bread Roll Co
T: 01727 818000
If you would prefer you can write or email us.

Our long fermentation products include our Italian style product range, artisan breads and some bread rolls.

We leave our biga dough to ferment overnight before adding it to the bread mix.

This slow process adds flavour and natural shelf life to products, along with a distinctive airy texture.